Pumpkin cream brulee macarons are filled pumpkin buttercream and pumpkin custard. They are so perfect for fall and so delicious! You can also use the egg yolk in this same recipe.
Jasmine Green Matcha macarons are filled with muscat grape buttercream. I have found this Jasmine green tea powder from Teappo. It is such a perfect flavor combo!
Frog macarons are filled with honeydew Russian (condensed milk) buttercream. If you like the honeydew, you will definitely love this! Aren’t these frog macarons so cute?!